{"product_id":"a-table","title":"À Table","description":"\u003cp\u003e“As much a lifestyle guide as a culinary one, this is a no-brainer for Francophiles.” —Publishers Weekly Featured in Food52, Food \u0026amp; Wine, Cherry Bombe, Conde Nast Traveler, Martha Stewart Living, and Shape Magazine.\u003c\/p\u003e\n\u003cp\u003eMastering the Art of French Cooking meets Dinner: Changing the Game in a beautifully photographed, fresh approach to French cooking and gathering, with 125 simple recipes. À Table: Recipes for Cooking and Eating the French Way is an alluring, delicious invitation to the French table from Paris-based American food writer and stylist, Rebekah Peppler. It is both a repertoire-building cookbook and a stylish guide that will make readers feel as though they are traveling through France with a close friend.\u003c\/p\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":52474800111928,"sku":"9781797202235","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0830\/3326\/0344\/files\/A_Table.png?v=1780682554","url":"https:\/\/www.antlerandalder.com\/products\/a-table","provider":"Antler \u0026 Alder","version":"1.0","type":"link"}